MARCH 25, 2019 6-8:30PM
MAIN DISHES #3 ROASTING FOR REALS!
What is more comforting than a Sunday Roast during the Winter months? Along with tips for making the perfect roast, we’ll cover temperatures, trussing, seasoning, searing, basting, resting. You’ll also get some straight talk about gravies in this show! Tickets on sale in January!